GästeHaus Klaus Erfort

Since November 2002, Klaus Erfort has been impressing guests with his delicious dishes at Gästehaus Erfort in Saarbrücken, which has been awarded three Michelin stars. In 2003, the Michelin-starred chef was voted ‘Newcomer of the Year 2003’ by the magazine DM Euro. At the end of 2006, the

Gault Millau named Klaus Erfort Chef of the Year 2008 and Feinschmecker magazine named him Chef of the Year 2009. Come and enjoy creative culinary delights made from selected and fresh ingredients, outstanding wines and fine spirits as well as first-class service at Gästehaus Erfort!